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Wendy at Mottahedeh
November 30, 2020
Holidays and family meals are better with gravy, say we.  It can be a cocunut milk and curry sauce, or something to go with the poultry or beef to name a few types.  Our grandmother used to kid us and say "Please pass the grease."  This is not your grandmothers's dinnerware, however, because Indigo Wave was created by Mottahedeh in 2003 by using an antique rim soup bowl collected by Mrs. Mottahedeh as inspiration and then the various elements of ...Read more of post

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Wendy at Mottahedeh
September 16, 2020
Pizza- no sauce! Who thinks they would like to grow up to become a food stylist?  Our own, Paul, @Pauliedishes has already achieved his dream, but we don't think this started when he was a child.  If you can't resist sculpting the butter at the dinner table or finding new directions for the mashed potatoes, making a delicate rose out of a radish, you are probably safe in that regard.  We think the key to the most beautiful result  is to put your ...Read more of post

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